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Wagyu Korean Short Ribs
Our Wagyu short ribs come in a 1 lb package with the bone cut across the short portion of the rib. This is one of our favorite cuts, as you can cook it so many different ways with delicious results. Whether you braise, slow-cook, grill, pan-sear, or put them in a sous vide, these short ribs fall off the bone and melt in your mouth. Have fun experimenting with any kind of seasoning or marinade that strikes your fancy.
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We ship Mondays & Tuesdays to keep your beef fresh.
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On all orders over $299.
Product Certifications
Premium Wagyu Genetics
We raise authentic Wagyu cattle with top-tier genetics to ensure exceptional marbling, tenderness, and flavor in every cut.
Raised in Colorado
Our cattle are raised in the heart of Colorado, benefiting from clean air, fresh grass, and open pastures.
No Hormones, No Antibiotics
Naturally raised with zero additives, allowing the rich, authentic Wagyu taste to shine.
Reviews
taste and quality
It's all about the marbling
Wagyu beef is renowned for its unique marbling, which gives it a rich flavor and buttery texture. This breed metabolizes fat within the muscle, making its fat healthier, similar to olive oil.
The Beef Marbling Scale (BMS) grades meat quality...aThe Beef Marbling Scale (BMS) grades meat quality, and our American Wagyu consistently surpasses industry standards. Our Miraflora Gold is a purebred Wagyu crossed with Angus, while our 100% pure Wagyu, Miraflora Platinum, will be the highest grade available in the U.S.
